Breakfast
Ask your server for our fresh pastry selection. Breakfast served Mon - Fri from 8 am to 11:30 am; and Sat - Sun from 8 am to 3 pm. Omelettes served all day.
Breakfast Classiques
BenedictPoached egg egg on an English muffin with grilled ham and hollandaise |
$11.95 |
NorwegianPoached egg on an English muffin with smoked salmon and hollandaise |
$12.95 |
FlorentinePoached egg on an English muffin with spinach, mushrooms, and hollandaise |
$11.95 |
FrittataAsparagus, onion, tomato, arugula, goat cheese |
$10.95 |
Omelette CulverGoat cheese, spinach, sundried tomatoes, avocado, mushrooms, basil |
$11.95 |
Omelette Au SaumonSmoked, salmon, cream cheese, avocado, chive |
$11.95 |
Omelette ParisienneHam, swiss, cheese, basil, tomato, confit |
$10.95 |
Lobster OmeletteLobster, tomato, confit, red onion, bisque sauce |
$12.95 |
Pain PerduFrench toast in vanilla batter, nutella, banana, maple syrup |
$9.95 |
PancakeWith French fruits and maple syrup |
$10.95 |
Saumon Fume and BagelSmoked salmon with cream cheese and bagels |
$12.95 |
Morning Savory Crepes
BastilleScrambled eggs, avocado, tomato, gruyere cheese |
$10.95 |
Champs ElyseesEgg sunny side up, ham, avocado, gruyere cheese |
$11.95 |
RivoliScrambled eggs, crispy bacon, swiss |
$9.95 |
TrocaderoEgg sunny side up, chorizo, red bell peppers, salsa, swiss |
$10.95 |
LouvreSmoked salmon, fresh tomatoes, swiss, dill lemon sauce |
$12.95 |
Morning Sweet Crepes
PassyBananas and Maple syrup |
$7.95 |
Moulin RougeNutella, bananas, chocolate sauce, whipped cream |
$8.95 |
LidoVanilla ice cream, dark chocolate sauce, roasted almonds, whipped cream |
$9.95 |
Belgian Waffles
FraicheurVanilla ice cream, dark chocolate sauce |
$8.95 |
BrugesNutella, strawberry, bananas, whipped cream |
$9.95 |
CanadaMaple syrup and bananas |
$7.95 |
Prix Fixe
Prix Fixe2 eggs any style, with roasted potatoes or fruits. Bacon or sausage. Hot coffee. Basket of French baguette. Butter and jam. |
$12.50 |
Bottomless Mimosa
Bottomless MimosaSaturday and Sunday only, last call 3 pm |
$16.95 |
From the Bakery
Croissant |
$2.50 |
Chocolate Croissant |
$2.75 |
Basket of French BaguetteWith butter and jam |
$2.50 |
Bagels & Cream Cheese |
$4.50 |
Coffees & Tea
18% Gratuity will be added to parties of 6 or more. Split charge $2. Corkage fee $20/bottle.
Illy Coffee |
$2.50 |
Illy Espresso |
$3.00 |
Double Illy Espresso |
$3.50 |
Illy Cappuccino, Latte or Macchiato |
$4.50 |
Caramel Macchiato |
$3.50 |
Hot Chocolate |
$4.00 |
Illy Mocha |
$4.50 |
Illy Iced Coffee |
$4.50 |
Art of Tea Hot TeaAsk your server for our Art of Tea selection |
$4.50 |
Sandwiches, Burgers and Crepes - Sandwiches
Served with French fries or mixed green salad
Croque MonsieurBlack forest ham, melted gruyere, bechamel, on a country bread |
$12.95 |
Merguez SandwichSpicy lamb sausage, harissa aioli, arugula, tomato, swiss cheese |
$12.95 |
Turkey Avocado WrapOven roasted turkey, lettuce, tomato, avocado, bacon, dijon mustard, light mayonnaise |
$11.95 |
Steak SandwichSirloin steak, caramelized onion, tomato confit, arugula, swiss, dijon mustard |
$13.95 |
Chicken & Pesto PaninlBreast of chicken, caramelized onions, roasted red bell pepper, fresh pesto, swiss and aioli |
$12.95 |
Club SandwichFreshly baked turkey breast, aioli, lettuce avocado, tomato, crispy bacon |
$11.95 |
Salmon & Brie PaniniRoasted Scottich salmon, melted Brie, tomato, red onion, capers, aioli |
$12.95 |
Sandwiches, Burgers and Crepes - Burger
Served with French fries or mixed green salad
Turkey BurgerFreshly baked turkey breast patty, patty, lettuce, tomato, dijon mustard, caramelized onion |
$12.95 |
Paris BurgerCarmelized onion, arugula, garlic aioli, tomato confit swiss and blue cheese |
$13.95 |
Salmon BurgerOrganic Scottish salmon patty, frisee lettuce, tomato, red onion, balsamic aioli |
$12.95 |
Sandwiches, Burgers and Crepes - Lunch Crepes
Served with French fries or mixed green salad
OperaHam & melted swiss cheese |
$10.95 |
VendomeGoat cheese, asparagus, spinach, walnuts, avocado & tomatoes |
$11.95 |
LouvreSmoked salmon, jack cheese, fresh tomatoes, dill lemon sauce |
$12.95 |
St GermainGoat cheese, spinach, prosciutto, grilled onion & sour cream |
$12.95 |
Salads & Soups
1/2 of Any Salad and a Cup of Soup of the DayExcept crab salad, fries lardons, beet salad and warm goat cheese |
$12.50 |
French Onion |
$0.00 |
Soup of the Day |
$0.00 |
Paris CobbGrilled chicken breast, crispy bacon, red onion, avocado, lettuce, blue cheese crumbled, dijon dressing |
$11.95 |
Warm GoatOn a bed of mixed greens, garlic croutons, tapenade, cherry, tomatoes, crushed walnuts, balsamic |
$13.95 |
Classic CeasarGarlic croutons, aged, parmesan cheese and anchonies |
$10.95 |
Frisee Aux LardonsPoached egg, crispy bacon, fries, lettuce croutons, warm champagne dressing |
$12.95 |
Endive Au RoqefortRoasted walnuts, dried cranberries, arugula, roasted chicken breast, caramelized pears, roquefort or cheese, walnut dressing |
$12.95 |
Tuna NicoiseMixed greens, seared albacore tuna, hard boiled eggs, tomato, green beans, red bliss potato, red onion, anchoives, dijun dressing |
$14.95 |
Crab, Mango and AvocadoFries lettuce, tomato, red onion, cucumber, red bell pepper spicy lime and ginger dressing |
$13.95 |
Grilled SalmonGrilled filet of fresh salmon, cucumber, feta, tomato, red onion, calamata olives and bulgar wheat on fries with lemon vinaigrette |
$13.95 |
Steak SaladBaby spinach and fries, crushed walnuts, pears, tomato, crumbled blue cheese, balsamic reduction |
$13.95 |
Pear & Duck ConfitBaby spinach and fries, crushed walnuts, pears, tomato, crumble blue cheese, balsamic reduction |
$13.95 |
Beet Salad2 Color roasted beet with warm goat cheese, fries lettuce and roasted walnuts, honey champagne dressing |
$12.95 |
Moules Frites & Classicques - Moules Frites
Small or large bowl of steamed pei mussels served with fries or salad
MariniereGarlic, shallots, chablis, herbed croutons |
$0.00 |
Meet in ParisCrab, shallot, saffron, tomato confit, celeri, bacon, basil, chabils |
$0.00 |
A La CremeChabils, garlic, shallots, white, wine, cream |
$0.00 |
DijonnaiseGarlic, shallots, tomato confit, dijun tarragon and cream |
$0.00 |
RoquefortGarlic, shallots, roquefort, chives, cream |
$0.00 |
AlaskaScallop, shrimp, smoked, salmon, lime juice, chives, chili flakes, red onion, cilantro |
$0.00 |
ProvencaleShallots, garlic, tomato, fennel & fresh tarragon |
$0.00 |
ThaiIndian curry, garlic, cumin, lemongrass, coconut milk, cream |
$0.00 |
BajaChipotle, tomatillo, cilantro, tequila |
$0.00 |
MarinaraMerlot, garlic, shallots, spicy marinara |
$0.00 |
BisqueLobster broth, garlic, white wine, brandy, tomato confit, cream |
$0.00 |
MadridChrizo, leek, mushrooms, chablis, shallots, cream |
$0.00 |
Moules Frites & Classicques - Classicques
Classicq Du JourServed with mixed greens |
$13.95 |
Steak FritesPrime flat iron steak, bearnaise sauce and fries |
$26.95 |
Saumon GarlicGarlic scottich salmon, haricot, vert, lemon and wine sauce |
$21.95 |
Poulet RotiPan seared jidori chicken breast, creamy mushroom sauce, haricot vert and fingerling potatoes |
$18.95 |
Penne RigateSpicy sausage, english, peas, basil, spicy tomato coulis |
$16.95 |
Steak TartareHand cut sirlion steak, capres, cornichons, aioli |
$0.00 |
Paanche FromagesAsk your server for our cheese selection |
$0.00 |
Brunch, Coffees & Teas - Brunch
Brunch prix fixe 12.50 Add orange juice 2.00 Bottomless mimosa From the bakery
2 Eggs Any Style, with Roasted, Potatoes or Fruit |
$0.00 |
Bacon or Sausage |
$0.00 |
Hot Coffee |
$0.00 |
Basket of French Baguette |
$0.00 |
Butter and Jam |
$0.00 |
Mimosa |
$16.95 |
Basket of French BaguetteWith butter and jam |
$2.50 |
Bagels & Cream Cheese |
$4.50 |
Coffees & Tea
Illy Coffee |
$2.50 |
Illy Espresso |
$3.00 |
Double Illy Espresso |
$3.50 |
Illy Cappuccino, Latte or Macchiato |
$4.50 |
Carmel Macchiato |
$3.50 |
Hot Chocolate |
$4.00 |
Illy Mocha |
$4.50 |
Illy Iced Coffee |
$4.50 |
Art of Tea Hot Tea |
$4.50 |
Fromages & Desserts - Fromages
Artisan farmhouse cheese Sheep milk Cow milk Goat milk
ManchegoSpain |
$5.00 |
Ossau- Irety AocFrance |
$5.00 |
Saint MarcellinFrance |
$5.00 |
Pont L' EvequeFrance |
$5.00 |
Tome De SavoieFrance |
$5.00 |
Saint AndreFrance |
$5.00 |
ComteFrance |
$5.00 |
Cypress Grave Humboldt FogU.S.A |
$5.00 |
Crottin De Chavignol,France |
$5.00 |
Fromages & Desserts - Desserts
Crepe Moulin Rouge (Lunch Only)Banana nutella, dark chocolate sauce, whipped cream |
$8.95 |
Bruges Waffle (Lunch Only)Vanilla ice cream, dark chocolate sauce, whipped cream |
$8.95 |
Warm Melting Chocolate Fondant |
$8.95 |
Creme BruleeVanilla, bean, turbinado sigar |
$8.95 |
Crumble Aux Fruits RougesHomemade berry cobbler a la mode with vanilla ice cream |
$8.95 |
Menage a TroisThree profiteroles filled with vanilla ice cream topped with dark chocolate sauce and roasted almonds |
$10.50 |
Rasberry CheeseburgerVelvety smooth and de cadent on a graham cracker crust with raspberry marmalade |
$8.95 |
Chocolate FondueWith seasonal fruits (serve 2 people) |
$17.50 |
Cafe Liegeois3 scoops of vanilla ice cream, espresso shot, whipped cream |
$8.95 |
Prix Fixe
All night Fridays, Saturdays, Sundays and every day from 5 pm to 6:30 pm, no sharing. Prix fix menu including your choice of starter, main course and dessert 36.00 per person or 54.00 per person with a bottle of wine for 2
Prix Fixe - Starters
Tomato Tarte TatinFrisee lettuce, tomato confit on puff pastry, pears and blue cheese |
$0.00 |
Dungeness Crab CakesSpicy marinara sauce |
$0.00 |
Soupe d jourSoup of the day |
$0.00 |
Belgian Endive SaladRoasted walnuts, dried cranberries, caramelized pear, Roquefort cheese, walnut dressing |
$0.00 |
Prix Fixe - Main Courses
Penne RigateSpicy chorizo, English peas, basil tomato coulis |
$0.00 |
Poulet RotiOven roasted Jidori chicken, creamy mushroom sauce, fingerling potatoes |
$0.00 |
Moules MariniereBlack mussels, garlic, shallot, Chablis, herbed croutons |
$0.00 |
Prix Fixe - Desserts
Creme BruleeVanilla bean, turbinado sugar |
$0.00 |
ProfiterolesPuff pastry filled with vanilla ice cream, dark chocolate sauce |
$0.00 |
Raspberry CheesecakeOn a graham crust, raspberry marmalade |
$0.00 |
Share…or not!
Tomato Tarte TatinFrisee lettuce, tomato confit on puff pastry, pears and blue cheese |
$12.00 |
Tuffle FritesCrispy shoestring fries, truffle oil, aged parmesan, aioli sauce |
$9.00 |
Dungeness Crab CakesSpicy marinara sauce |
$13.00 |
Ahi Tuna TartareCilantro, chives, garlic, tarragon, shallots, lemon juice, toasted baguette |
$15.00 |
Escargot A L'Ail1/2 dozen escargots, garlic and parsley butter |
$14.00 |
Country PateServed with cornichons and olives |
$13.00 |
Braised SproutsCaramelized brussel sprouts, crispy lardons, rosemary, garlic |
$10.00 |
Calamars FritsAged parmesan cheese, sweet and spicy tomato coulis |
$14.00 |
Grilled ArtichokeWhole artichoke served grilled with spicy aioli sauce |
$13.00 |
Cheese BoardArtisan cheeses, honey comb, cranberries EACH 5.00 |
$0.00 |
Steak TartareHand cut sirloin, capers, cornichons, aioli, dijon, mesclun |
$16.00 |
Charcuterie BoardSelection of country pate and cured meats |
$17.00 |
Mussels Tasting2 small bowls of our delicious mussels recipes |
$26.00 |
Pan Seared ScallopsTomato confit, lobster sauce |
$21.00 |
Salads & Soups
Soupe Du JourSoup of the day |
$8.00 |
Soupe a L'Oignon GratineeFrench onion soup, melted gruyere on a brioche crouton |
$11.00 |
Salade EndiveRoasted walnuts, dried cranberries, arugula, caramelized pears, blue cheese, walnut dressing 10.00 /15.00 |
$0.00 |
Beet Salad2-color roasted beets with warm goat cheese, frisee lettuce with roasted walnuts, honey champagne dressing |
$15.00 |
Crab, Mango and Avocado SaladFrisee lettuce, red bell pepper, cilantro, lime & ginger dressing |
$17.00 |
Entrees
CioppinoMussels, clams, shrimp, scallops, whitefish, spicy tomato & wine broth, baguette |
$24.00 |
Frisee Aux LardonsPoached egg, crispy bacon, warm red wine vinaigrette |
$16.00 |
Truite AmandineGrilled Rainbow Trout, haricot verte, tomato confit, rosemary potatoes, lemon and caper sauce |
$26.00 |
Poutet RotiOven roasted Jidori chicken, creamy mushroom sauce, fingerling potatoes |
$25.00 |
Braised Short RibsBordelaise sauce, cippolini, onion, celery, carrots, creamy pommes puree |
$27.00 |
Croque MadameBlack forest ham, gruyere, béchamel, egg sunny side up on a country bread with pomme frites |
$16.00 |
Saumon GrilleGrilled organic salmon, farmer's market ratatouille, sun dried tomato sauce |
$26.00 |
Canard ConfitDuck leg confit, brussel sprouts, cippolini onion, crispy lardons, duck jus, balsamic reduction |
$27.00 |
Grill
Bistro BurgerCaramelized onion, Maytag blue cheese and gruyere, arugula, aioli, tomato confit |
$17.00 |
Steak Frites8 oz. prime Flat Iron steak, béarnaise sauce, pommes frites |
$30.00 |
Steak Au Poivre8 oz. prime filet mignon, caramelized onion, peppercorn sauce, creamy mashed potatoes |
$37.00 |
Pasta
Spicy PenneSpicy chorizo, English peas, basil tomato coulis |
$19.00 |
Seafood LinguiniScallops and shrimps, mussels, clams, lobster bisque sauce |
$24.00 |
Desserts
Crumble Aux Fruits RougesFresh berries on a buttery shortbread crust |
$0.00 |
ProfiterolesPuff pastry filled with vanilla ice cream, dark chocolate sauce |
$0.00 |
Raspberry CheesecakeOn a graham crust, raspberry marmalade |
$0.00 |
Wines
Bordeaux Superior, France or Chardonnay, France |
$0.00 |
Bieres - Bieres Pression
Draft BlondMeas pilsner, Belgium |
$9.00 |
Draft AmberFranziskaner, Weisler, Germany |
$9.00 |
Draft WhiteBlanche de Bruxelles, Belgium |
$9.00 |
Bieres - Bieres Bouteille
Frulli, Belgium |
$8.50 |
Chimay, Belgium |
$9.50 |
Affligem, Belgium |
$7.50 |
Stella Artois, Belgium |
$6.50 |
Gavroche, France |
$9.50 |
Anderson Valley 38 Stout Amber, USA |
$6.50 |
Old No.38 Stout, California |
$7.50 |
Allagash White, USA |
$7.50 |
Erdinger, Non Alcoholic |
$7.50 |
Aperitifs
Vermouth |
$7.00 |
Kir Chardonnay |
$8.00 |
Porto Rozes 10 Years |
$10.00 |
Porto Rozes White Reserve |
$11.00 |
Kir Royal |
$11.00 |
Mimosa |
$11.00 |
Weekly Night Specials
Not valid during holidays
Weekly Night Specials - Mondays
30% off on all mussel dishes, all beers half off
Weekly Night Specials - Tuesdays and Wednesdays
All you can eat mussels, 17 styles for 27.95, last call 9:30 pm
Weekly Night Specials - Thursday
No corkage 2 bottles of 750 ml per table, minimum purchase of 1 entree per person
Weekly Night Specials - Fridays, Saturdays and Sunday
All inclusive prix fix served all night
Weekly Night Specials - Sundays
Brunch: bottonless mimosa 18.00, last call 3 pm Dinner: wine bottles half off (a few bottles don't apply -- ask your server)
Carafes De Vin
BlancChardonnay, France |
$29.00 |
RougeBordeaux Superieur, France |
$29.00 |
RoseCoastieres de Nimes, France |
$31.00 |
Champagne
Louis Roederer, Brut Premier, Reims FranceBottle |
$75.00 |
Bottomless MimosaOn Sunday brunch |
$18.00 |
Wine by the Glass - Red Wines
House Bordeaux Superieur, France |
$8.50 |
Edna Valley, Merot California |
$9.00 |
Beaujolais Villages, Joseph Drouhin |
$9.50 |
Parker Station. Pinot Noir |
$9.50 |
Cotes Du Rhone, Delas |
$9.50 |
Don Gascon Malbec, Argentina |
$10.50 |
Mac Murray Ranch Pinot Noir |
$11.50 |
Educated Guess. Cabernet Sauvignon |
$12.50 |
Wine by the Glass - White Wines / Sparkling
House Chardonnay, France |
$8.50 |
Barnard Griffin, Riesling |
$9.50 |
Chateau Des Laures Entre Deux Mers |
$8.50 |
Chateau De Campuget, Rose |
$8.50 |
Pol Clement Sparkling Wine |
$8.50 |
Maso Canali Pinot Grigio |
$9.50 |
Brander Sauvignon Blanc |
$10.50 |
Dry Creek Sauvignon Blanc |
$11.50 |
Kali Hart Chardonnay |
$11.50 |
Domaine Seguinot Bordet Petit Chablis |
$12.50 |
Les Moules Frites
1/2 Pound for 17.00 or an entree size bowl of PEI mussels for 26.00 Served with French fries or mixed greens
MariniereGarlic, shallots, chablis, herbed croutons |
$0.00 |
Meet in ParisCrab, shallots saffron, tomato confit, bacon, basil, Chablis |
$0.00 |
A La CremeChablis, garlic, shallots, white wine, cream |
$0.00 |
DijonnaiseGarlic, shallots, tomato confit, Dijon mustard, tarragon and cream |
$0.00 |
RoquefortGarlic, shallots, Chablis, Roquefort, chives, cream |
$0.00 |
Au GratinOven baked mussels gratinated with gruyere cheese, lobster sauce, white wine, shallots, garlic |
$0.00 |
ItalianoProsciutto, caramelized onions, goat cheese, white wine, crushed walnuts, roasted garlic and pesto |
$0.00 |
4 FromagesEpoisses, goat cheese, camembert, aged parmesan, white wine, garlic, cracked pepper, tarragon |
$0.00 |
Moutarde AncienneCountry whole grain mustard, parsley, Chablis, creme fraiche, smoked bacon, wild mushrooms |
$0.00 |
ProvencaleShallots, garlic, tomato, thyme, fennel, fresh tarragon, Pernod |
$0.00 |
ThaiIndian curry, garlic, cumin, lemon grass, coconut milk, cream |
$0.00 |
OceanClams, whitefish, PEI mussels, calamari, tomato confit, garlic, chablis and thyme in a saffron broth served with garlic aioli |
$0.00 |
BajaChipotle, tomatillo, cilantro, tequila |
$0.00 |
MarinaraMerlot, garlic, shallots, spicy marinara |
$0.00 |
BisqueLobster broth, garlic, white wine, brandy, tomato confit, cream |
$0.00 |
MadridChorizo, leek, mushrooms, Chablis, shallots, cream |
$0.00 |
PaellaCalamari, chorizo, shrimp, peas, tomato confit, red bell pepper, saffron, white wine, lemon, parsley and shallots |
$0.00 |
AlaskaBay scallops and shrimps, smoked salmon, lime juice, chives, chile flakes, red onion, cilantro |
$0.00 |
Les Fromages
Artisan Farmhouse cheese
Les Fromages - Sheep Milk
ManchegoSpain |
$5.00 |
Ossau-Iraty AOCFrance |
$5.00 |
Les Fromages - Cow Milk
Saint MarcellinFrance |
$5.00 |
Pont L'EvequeFrance |
$5.00 |
Tome De SavoieFrance |
$5.00 |
Saint AndreFrance |
$5.00 |
Camembert De NormandieFrance |
$5.00 |
Brie de Meaux AOCFrance |
$5.00 |
Epoisses AOCFrance |
$5.00 |
Saint AgurFrance |
$5.00 |
ComteFrance |
$5.00 |
Les Fromages - Goat Milk
Cypress Grove Humboldt FogU.S.A |
$5.00 |
Crottin De ChavignolFrance |
$5.00 |
Les Desserts
Warm Melting Chocolate Fondant |
$8.95 |
Creme BruleeVanilla, bean, turbinado sugar |
$8.95 |
Crumble Aux Fruits RougesHomemade berry cobbler |
$8.95 |
Menage a TroisThree profiteroles filled with vanilla ice cream topped with a dark chocolate sauce and roasted almonds. |
$10.50 |
Chocolate FondueWith seasonal fruits (serves 2 people) |
$17.50 |
Raspberry Cheesecakewith seasonal fruits (serves 2 people) |
$8.95 |
Cafe Liegeois3 Scoops of vanilla ice cream, espresso shot, whipped cream |
$8.95 |
Coffees & Teas
Illy Coffee |
$2.50 |
Illy Espresso |
$3.00 |
Double Illy Espresso |
$3.50 |
Illy Cappuccino, Latte or Macchicatto |
$4.50 |
Caramel Macchiatto |
$3.50 |
Hot Chocolate |
$4.00 |
Illy Mocha |
$4.50 |
Illy Iced Coffee |
$4.50 |
Art of Tea Hot TeaAsk your server for our Art of Tea selection |
$4.50 |
Bieres Pression
Unibroue, La Fin Du Monde, Canada |
$9.00 |
Unibroue, Maudite, Canada |
$9.00 |
Unibroue, Blanche De Chambly, Canada |
$9.00 |
Bieres Bouteille
Chimay, Belgiun |
$9.50 |
Affligem, Belgium |
$7.50 |
Stella Artois, Belgium |
$6.50 |
Gavroche, France |
$9.50 |
Anderson Valley Boont Amber, USA |
$6.50 |
Old No.38 Stout, California |
$7.50 |
Allagash White, USA |
$7.50 |
Erdinger, Non Alcoholic |
$7.50 |
Aperitifs
Vermouth |
$7.00 |
Kir Chardonnay |
$8.00 |
Porto Ramos Pinto 10 Years |
$10.00 |
Porto Dow’s Fine White |
$11.00 |
Kir Royal, Mimosa |
$11.00 |
CARAFES DE VIN (50cl)
Chardonnay, France |
$23.00 |
Bordeaux Superieur, France |
$23.00 |
Costieres de Nimnes, France |
$23.00 |
Champagnes
Laurent Perrier Brut, france |
$75.00 |
Veuve cliquot Ponsardin, yellow label |
$85.00 |
Louis Roederer, Brut Premier |
$90.00 |
Moet & Chandon. Dom Pengnon |
$275.00 |
Wines by the Glass - Red Wines
House Bordeaux Superior, France |
$8.50 |
Edna Valley Merlot, California |
$9.00 |
Beaujolais Villages, Joseph Drouhin |
$9.50 |
Parker Station, Pinot Noir |
$9.50 |
Cotes Du Rhone, Delas |
$9.50 |
Don Gascon Malbec, Argentina |
$10.50 |
Mac Murray Ranch Pinot Noir |
$11.50 |
Cosentino, the Zin, Zinfandel |
$11.50 |
Cline, Cool Climate, Syrah |
$12.00 |
Educated Guess, Cabernet Sauvignon |
$12.50 |
Carpe Diem, Cabernet Sauvignon |
$17.00 |
Wines by the Glass - White Wines / Sparkling
House Chardonnay, France |
$8.50 |
Barnard Griffin, Riesling |
$9.50 |
Cahteau Des Laures Entre Deux Mers |
$8.50 |
Chateau De Campuget, Rose |
$8.50 |
Pol Clement Sparkling Wine |
$8.50 |
Maso Canali Pinot Grigio |
$9.50 |
Brander Sauvignon Blanc |
$11.50 |
Dry Creek Sauvignon Blanc |
$11.50 |
Cohn, Silver Label, Chardonnay |
$11.00 |
Kali Hart Chardonnay |
$11.50 |
Domaine Seguinot Bordet Petit Chablis |
$12.50 |
Laurent Perrier Brut, France |
$15.00 |
Wine Bottles - White Wines
La Forge Estate Chardonnay, France |
$32.00 |
Chateau Des Laures Entre Deux Mers |
$38.00 |
Barnard Griffin, Riesling |
$40.00 |
Maso Canali Pinot Grigio, Italy |
$42.00 |
Cohn, Silver Label, Chardonnay |
$44.00 |
Brander Sauvignon Blanc, California |
$45.00 |
Seguinot Bordet, Petit Chablis |
$46.00 |
Macon Prisse, Les Clochettes, Burgundy |
$48.00 |
Dry Creek Sauvignon Blanc, Sonoma |
$48.00 |
Kali Hart Chardonnay, California |
$48.00 |
Hugel, Pinot Gris Classic |
$49.00 |
Louis Latour, Pouilly Fuisse |
$51.00 |
Gewurtztraminer, Dopff & Orion |
$52.00 |
Groth, Sauvignon Blanc |
$54.00 |
Moreux, Sancerre Beau Roy |
$56.00 |
Puligny Montrachet, Ler Cru Champagne |
$120.00 |
Wine Bottles - Rose Wine
Chateau Campuget, Costieres De Nimes |
$36.00 |
Bailly Lapierre, Cremant De Bourgogne |
$48.00 |
Wine Bottles - Red Wines
Vintages available upon request and subject to change without notice Some wines have limited availability Corkage fee 20.00
Edna Valley Merlot, California |
$34.00 |
Beaujolais Villages, Joseph Drouhin |
$36.00 |
Parker Station Pinot Noir |
$38.00 |
Cotes Du Rhone, Delas, Rhone Valley |
$40.00 |
Don Gascon Malbec, Argentina |
$40.00 |
Cosentinoi, the Zin, Zinfandel |
$46.00 |
Chateau Ducasse, Graves |
$46.00 |
Mac Murray Ranch Pinot Noir, Sonoma Coast |
$46.00 |
Cline, Cool Climate Syrah |
$48.00 |
Educated Guess, Cab, Napa Valley |
$50.00 |
White Oak, Syrah, Napa Valley |
$51.00 |
Chorey Les Beaune Cotes De Beaune |
$52.00 |
Lafitte Laujac, Medoc |
$54.00 |
Dry Creek Sauvignon, Sonoma |
$58.00 |
Stags Leap, Merlot |
$60.00 |
Crozes Hermitage, Jaboulet Jalets |
$62.00 |
Cristia Veilles Vignes, Gigondas |
$64.00 |
Chateauneuf Du Pape Vieux Lazaret |
$64.00 |
Carpe Diem, Cab Sauvignon, Napa |
$68.00 |
Haut Beausejour, St. Estephe |
$70.00 |
Domaine Vougeraie, Pommard |
$80.00 |
Dominus, Napanook, Napa Valley |
$86.00 |
Niuts St. Georges, Joseph Drouhin |
$91.00 |
Justin, Isosceles, Meritage |
$92.00 |
Neyers Ranch, Napa Valley Cabernet |
$97.00 |
Chateau Paviel De Luze, Margaux |
$98.00 |
Chateau Certan Marzelle, Pomerol |
$117.00 |
Chateau Branaire Ducru, Saint Julien |
$135.00 |
Heitz Cellar, Martha's Vineyard, Cabernet Sauvignon |
$190.00 |